Indulge in Goodness

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Eat

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Book a table

- Executive Chef, Nino Mancari - 

Restaurant Hours (Location @ 31806 Good Earth Lane) 

Breakfast & Lunch

Monday-Friday 

9am-4pm

Saturday & Sunday brunch

9am-4pm

Dinner

Wednesday-Saturday

6-10pm

Happy Hour every Friday & Saturday, 4-7pm. Snax and Drink Specials. Live Music, Weather permitting! 

 


Seasonal, Weekly Menus

breakfast and lunch

GREEK YOGURT, GRANOLA, & FRESH BERRIES $7

BIG BOWL OF MELON, BERRIES, & OUR MINT $10

AVOCADO TOAST PICKLED SHALLOTS, MALDON SALT, VIRGIN OLIVE OIL $9

WHIPPED RICOTTA TOAST ALMONDS & LOCAL HONEY $8

2 FARM EGG & HAVARTI BREAKFAST SAMMY   $9

Add our organic avocado for $2

Add Benton’s Bacon for $4

SPINACH & CHEDDAR QUICHE WITH A GARDEN SALAD $12

 

 SANDWICH BOARD

ALL SANDWICHES SERVED ON GLUTEN FREE BREAD

GOOD EARTH VEGGIE POWERHOUSE $12

AVOCADO, HAVARTI, LETTUCE, TOMATO, CUKES, MAYO & SPROUTS

ROASTED TURKEY  $13

SLICED ROASTED TURKEY WITH  AVOCADO, HAVARTI, LETTUCE, TOMATO, CUKES, MAYO & SPROUTS

CHICKPEA SALAD $12

cHICKPEA sALAD WITH AVOCADO, HAVARTI, LETTUCE, TOMATO, CUKES, MAYO & SPROUTS

 

CHARRED SHISHITOS & YUZU MAYO   $7

 SOUP OF THE MOMENT MRKT PRICE

THE DONNA ORGANIC CHICKPEA SALAD, GREENS, GARDEN VEGGIES, & HOUSE VIN   $13

SPICY APPLE & RADISH KIMCHI $7

 CHARRED DATES, AGED PARMESAN, & TOMATO JAM $8

 BAYWATER FARMS BIBB & ARUGULA, HEIRLOOM TOMATOES, SQUASH, SHAVED PARM, & CITRUS VIN $11

MAGEE FARMS WATERMELON, FETA, OLIVES, & MINT   10

 HEIRLOOM TOMATO SALAD, SEA SALT, VIRGIN OIL, & OUR BASIL $12

ADD BURRATA $4

 SMITH ISLAND CRAB CAKE, RUSTIC TOMATO SALAD & FRESH GREENS $16

 

HONEST FOOD & DRINK

AS A MINIMUM, ALL OF OUR FOOD IS GROWN WITH BEST PRACTICES, ORGANIC WHENEVER POSSIBLE. ALWAYS LOCALLY SOURCED FIRST.

7.27.17

 

BAR MENU

 

White                                                                                 

Bonterra Sauvignon Blanc - Organic, Sonoma             9/32

Bonterra Chardonnay - Organic, Sonoma                       9/32

Chaddsford Pinot Grigio - Mid Atlantic - Local            37

Girls in the Vineyard - White Blend                                         39

Saint K Grenache Blanc                                                                   59

                                                                                               

Red                                                                                       

Bonterra Cab SauV - Organic, SONOMA                                10/35

COTTONWOOD ORGANIC RED BLEND                                7/27

Montsable Pinot Noir                                                                     8/29

Hendry Zin                                                                                                39

Art Farm Red #1 outrageous blend                                        49

Wonderwall Pinot Noir                                                                59

                                                                                               

Rose                                                                                    

Zaza Rose 2015                                                                                      29

                                                                                               

Brew                                                                                  

Dogfish Head 60 Min IPA - Local                                                6

DOGFISH HEAD SEAQUENCH ALE                                        6

DOGFISHHEAD INDIAN BROWN ALE                                    6

ROGUE FARMS 6 HOP IPA                                                     6

ROGUE FARMS COLD BREW IPA                                          6

Redbridge - Gluten Free sorghum lager      6

Corona                                                                                   6

bud light                                                                                6

stella                                                                                       6

Ommission                                                                                             6

   Gluten Removed IPA, Lager, or Pale Ale

                                                                                               

Cider                                                                                   

Angry Orchard                                                                                     6

   Stone Dry, Hop'n Mad, or Knotty Pear     

Stella Cidre                                                                           6

Sam Smith Organic Cider                                                              7

Virtue Michigan Brut                                                                       7

Virtue Mitten 25oz. bourbon barrel aged                        14

                                                                                               

Cocktails                                                                        

tHYME INFUSED GIMLET                                                       10         

BOTANIST Gin & Tonic WITH LIME                                                10

bourbon sweet tea with orange and mint            10

Truly - Spiked & Sparkling with Colina Lime                     8

 

BEVERAGE MENU

 

ORGANIC ICED TEA $2.50

ADD PEACH OR MANGO FOR .50

ORGANIC LEMONADE $3

 GREEN SMOOTHIE $6

APPLE, BANANA, SPINACH, COCONUT MILK

FRUIT SMOOTHIE $6

APPLE, BANANA, BERRIES, COCONUT MILK

ADD PLANT FUSION PROTEIN $2

SOY-FREE, GLUTEN-FREE, VEGAN, HYPOALLERGENIC

ORGANIC HOT COFFEE $2.50

 ORGANIC ICED COFFEE $3.50

 ESPRESSO $3

 CAFÉ AMERICANO $3

 LATTE $5.50

 CAPPUCCINO $4.50

 CHAI TEA LATTE $5.50

TIGER SPICE OR VANILLA

HOT TEA $2.50

 WHOLE, SKIM, ALMOND, & COCONUT MILK AVAILABLE


Seasonal, Weekly Dinner Menu

menu changes weekly,  call us at 537-7100 with questions

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